Business Hours:
| Sunday: | Closed |
| Monday: | 11:30am to 09:00pm |
| Tuesday: | 11:30am to 09:00pm |
| Wednesday: | 11:30am to 09:00pm |
| Thursday: | 11:30am to 09:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 05:30pm to 10:00pm |
French Restaurants:
- Bangkok Bistro At Cleveland Circle 1 Thai Restaurants in Brighton, MA
1955 Beacon St
- Hamersleys Bistro Restaurants/Food & Dining in Boston, MA
553 Tremont St
- Rafiki Bistro Restaurants/Food & Dining in Cambridge, MA
1682 Massachusetts Ave
- Vinalia Restaurants/Food & Dining in Boston, MA
101 Arch St
- Jasmine Bistro Restaurants/Food & Dining in Brighton, MA
412 Market St
- Melissa's Main Street Bistro Restaurants/Food & Dining in Stoneham, MA
407 Main St
Les Zygomates Wine Bar & Bistro Service List
Photos:
Lunch
Appetizers
Onion Soup Gratinée
Vidalia Onions, Sherry, Croutons, Gruyère, Chives
$12.00 Rhode Island Crispy Calamari
Pepperoncini, Arugula, Cherry Tomatoes, Honey Chipotle Aioli, Lemon
$15.00 Mezze Platter
House Made Hummus, Marinated Olives, Pickled Vegetables, Grilled Pita
$12.00 Parmesan Truffle Frites
Hand Cut Potatoes, Fresh Thyme, Parmesan, Truffle Aioli
$8.00 Duck Poutine
Hand Cut Frites, Duck Confit, Cheese Curd, Sunny Side Up Egg
$15.00
Entrée Salads
Salmon Salad*
Quinoa, Roasted Delicata Squash, Kale, Bacon, Apples, Cherries, Yogurt, Apple Cider Dressing
$17.00 Salad Niçoise*
Yellow Fin Tuna, Little Leaf Farm Greens, Olives, Potatoes, Hard Boiled Egg, Caper Vinaigrette, White Anchovies
$16.00 Caesar Salad
Chopped Romaine, Caesar Dressing, Parmesan Cheese, Garlic Croutons, White Anchovies
$13.00 Steak Tip Salad*
Spinach, Butternut Squash, Cranberries, Bleu Cheese, Balsamic Dressing
$18.00 Zyg's Salad
Iceburg Lettuce Wedge, Grilled Chicken Breast, Bacon, Tomatoes, Pickled Red Onion, Hardboiled Egg, Bleu Cheese Dressing
$15.00
Add to the Salad
Herb Marinated Chicken Breast
$6.00 Grilled 7oz Flat Iron Steak*
$11.00 Grilled Jumbo Shrimp (4) *
$9.00 Pan Seared Salmon*
$9.00
Sandwiches
Choice of House-Made Chips, Frites or Mixed Greens
Turkey Club
Bacon, Homemade Fried Stuffing, Cranberry Aioli, Lettuce, Tomato, Marbled Rye
$15.00 Crispy Chicken
Double Breaded Chicken Thighs, Lettuce, Tomato, Bacon, Pickled Jalapeño, Spiced Pickles, Cole Slaw, Cheddar Cheese Sauce, Pretzel Bun
$15.00 Apple Bacon Melt
Caramelized Apples, Grilled Onions, Crispy Bacon, Brie, Pain Français
$14.00 Croque Monsieur*
Ham, Gruyère, Béchamel, Brioche
$14.00 8oz Maine Farms Burger*
Bacon, Lettuce, Tomato, Cheddar, Truffle Aioli, Brioche
$17.00 Braised Short Rib Sliders
Arugula, Crispy Onions, Bleu Cheese Dressing, Pickled Red Onion
$18.00 Zyg's Veggie Burger
Quinoa, Beans, Rice, Carrots, Cheddar, Pickles, Lettuce, Tomato, Chipotle Aioli, Brioche Bun
$14.00
Entrées
Butternut Squash Ravioli
Brown Butter, Sage, Cream, Parmesan
$19.00 Truffle Mac & Cheese
Black Truffle, Taleggio, Bread Crumbs, Béchamel, Chives
$19.00 Duck Casserole en Croûte
Carrots, Celery, Potatoes, Duck Confit, Puff Pastry
$19.00 Grilled 8oz Flat Iron Steak Frites*
Grilled Asparagus, Hand Cut Frites, Bordelaise Sauce
$23.00 Georges Bank Sole Francaise*
White Wine, Artichokes Francaise, Lemon Garlic Reduction
$21.00
Dinner
Soupes et Salades
Onion Soup Gratinée
Vidalia Onions, Sherry, Croutons, Swiss, Gruyère, Chives
$12.00 Niçoise Salad*
Acadia Mixed Greens, Frisée, Ahi Tuna, Haricots Verts, Niçoise Olives, Cherry Tomatoes, Fingerling Potatoes, Hard Boiled Egg, Lemon Caper Vinaigrette
$15.00 Beet & Pear Burrata
Locally Sourced Burrata, Roasted Beets, Anjou Pears, Frisée, Walnuts, Balsamic Reduction
$15.00 Caesar Salad
Chopped Romaine, Caesar Dressing, Parmesan Cheese, Garlic Croutons, White Anchovies
$13.00 Autumn Zyg's Chopped Salad
Baby Kale, Red Cabbage, Carrots, Roasted Delicata Squash, Dried Cherries, Crumbled Bleu Cheese, Maple Dressing
$14.00
Charcuterie & Poisson Fumé
Charcuterie & Poisson Fumé
Chef's Selection of Meats & Patés with Accompaniments (Ask your server for the day's selections)
$27.00
Premier Plats
Salmon Avocado Spring Roll*
Ginger, Cilantro, Sriracha, Seaweed Salad, Soy Ginger Sauce
$15.00 Brie Galette
Blueberries, Mixed Dried Fruit, Honey, Frisée, Walnuts, Crostini
$15.00 Mussels*
Moosabec Mussels, White Wine, Heavy Cream, Butter, Garlic, Shallot, Parsley
$15.00 Steak Tartare*
Chopped Fresh Tenderloin, Shallots, Pickled Red Onion, Cornichons, Capers, Egg Yolk, Parmesan, House Made Chips
$19.00 Escargot en Croute
Burgundy Wine, Mushrooms, Butter, Parsley, Filo Dough
$18.00 Yellowfin Tuna Tartare*
Cucumber, Cilantro, Scallion, Seaweed Salad, Lime, Avocado Crème, Spicy Zyg's Sauce
$19.00
Raw Bar
Please Ask Your Server for Today's Oyster Selections
Featuring East Coast and West Coast Oysters*
Fresh Caught and Delivered Daily
MKT
Gulf Shrimp
each
$3.75 Crab Claws
each
$4.00 Count Neck Clams*
each
$2.50 Oyster Shooter w/ Ketel One Vodka*
each
$12.00
Le Grand Plateau
$89
6 Clams*
6 Oysters*
4 Gulf Shrimp
4 Crab Claws
½ Chilled Lobster
Scallop Ceviche*
Happy Hour Oysters
$1. Monday – Friday 3pm- 7pm (Limited to Bar Areas Only)
East Coast Oysters Only*
Pâtes
Butternut Squash Ravioli
Brown Butter, Sage Crème, Parmesan, Lemon
$22.00 Truffle Lobster Mac & Cheese
Maine Lobster, Black Truffle, Taleggio, Bread Crumb, Lobster Infused Béchamel, Chives
$32.00 Duck Casserole en Croûte
Carrots, Celery, Potatoes, Duck Confit, Puff Pastry
$24.00
Poisson et Fruits de Mer
Norwegian Salmon*
Quinoa, Roasted Delicata Squash, Kale, Bacon, Apple Yogurt, Cherries, Apple Cider Dressing
$28.00 Bouillabaisse*
Mussels, Clams, Shrimp, Salmon, Calamari, Scallops, Fennel, Potatoes, Lobster Saffron Broth
$35.00 Georges Bank Crispy Sole*
Artichoke Francaise, Sautéed Spinach, Roasted Fingerling Potatoes, Garlic Lemon Caper Sauce
$25.00 Seared Scallops*
Butternut Squash Crème, Roasted Cauliflower, Carrots, Sage, Brown Butter Caper Emulsion
$32.00 Yellow Fin Tuna*
Herbes de Provence Crusted Tuna Loin, Haricot Vert, Fingerling Potatoes, Artichokes, Frisée, Hollandaise Mustard Sauce
$26.00
Viandes et Volailles
Spice Brined Berkshire Pork Loin*
Maple Sweet Potato Purée, Crispy Brussels Sprouts, Caramelized Apples
$29.00 Magret Duck Breast*
Sautéed Root Vegetables, Potatoes au Gratin, Cherry Glaze
$35.00 Burgundy Braised Short Rib
Horseradish Mashed Potatoes, Sautéed Spinach, Pan au Jus
$29.00 Chicken Cordon Bleu
Statler Chicken Breast, Prosciutto, Bleu Cheese, French Lentils, Root Vegetable Matignon, Red Wine Jus
$27.00 Classic Steak Frites*
8oz. Soy & Mustard Marinated Flat Iron Steak, Maître d'Hôtel Butter, Grilled Asparagus, Hand Cut Frites, Bordelaise Sauce
$29.00 Filet au Poivre*
Grass Fed Australian Filet Mignon, Brandied Mushrooms, Truffle Mashed Potatoes, Cognac Peppercorn Crème
$42.00
Légumes et Pommes
$8 Each
Roasted Fingerling Potatoes
Sautéed Spinach
Parmesan-Truffle Frites
Brandied Mushrooms
Artichokes Francaise
Potatoes au Gratin
Grilled Asparagus
Roasted Cauliflower Almondine
Bar
Zyg's Bar Menu
Maine Family Farm Burger*
Bacon, Truffle Aioli, Foie Gras Butter, Onion Marmalade, Cheddar
$16.00 Brie Galette
Mixed Dried Fruit, Honey, Baby Greens, Crostini
$15.00 Crispy Crab Cake
Fresh Lump Crab Meat, Panko, Peppers, Mayonnaise, Celery, Pequillo Pepper Coulis, Watercress & Radish Salad
$16.00 Burrata
Locally Sourced with Grilled Peaches, Watermelon, Radish, Walnuts, Mint
$15.00 Zyg's Sliders*
Caramelized Onions, Swiss, Spiced Pickles, Horseradish Aioli
$13.00 Crêpe Suisse
Skewered North Country Ham & Swiss, Nutmeg Saffron Batter
$14.00 Mesquite Smoked Chicken Wings
Pineapple Sriracha Honey
$13.00 Yellowfin Tuna Tartare*
Cucumber, Blood Orange, Cilantro, Scallion, Seaweed Salad, Lime, Avocado Crème, Spicy Zyg's Sauce
$19.00 Assiette de Fromage
Selection of Cheeses and Accompaniments
$18.00 Homemade Veggie Burger
Quinoa, Lentil, Black Beans, Rice, Carrots, Paprika Aioli with Bleu or Cheddar
$13.00 Buttermilk-Battered Calamari
Peperoncini, Chipotle Aioli, Lemon
$14.00 Mezze Platter
Hummus, Olives, Pickled Veggies, Feta Cheese, Pita
$11.00 Parmesan Truffle Frites
$8.00 Charcuterie & Poisson Fumé*
Chef's Selection of Artisanal Meats and Patés With Accompaniments
$27.00
Zyg's Flatbread Pizza
Prosciutto & Artichoke
Olive Oil, Parmesan, Arugula, Olives, Balsamic Glaze
$15.00 Margherita
Tomatoes, Basil, Fresh Mozzarella, Parmesan
$13.00 Grilled Chicken Mornay
Béchamel, Gruyère, Parmesan
$14.00
Raw Bar
Raw Bar
Ask your server for today's oyster selections
Happy Hour
Monday – Friday: 3pm-7pm; Limited to Bar Areas Only. $1 East Coast Oysters*
East Coast Oysters*
Briny and Meaty with a Clean Ocean Finish
MKT
West Coast Oysters*
Sweet and Creamy with an Herbal Finish
MKT
Gulf Shrimp
each
$3.75 Crab Claw
each
$4.00 Count Neck Clams*
each
$2.50
Dessert
Desserts
Vanilla Crème Brûlée
Seasonal Berries
- Gluten Free
$9.00 Profiteroles
Vanilla Ice Cream, Melted Chocolate
$9.00 Molten Chocolate Cake
Salted Caramel Ice Cream, Melted Chocolate
$9.00 Deconstructed S'mores
Graham Crackers, Nutella, Hershey's Chocolate, Vanilla Ice Cream, Marshmallow Fluff
$9.00 Ice Cream and Sorbet
- Gluten Free
$9.00 Assiette de Fromage
Three Cheeses, Fruit & Nuts
$18.00
Port
750ml
Ramos Pinto Ruby
Gl
$7.00 Bt
$50.00 Ramos Pinto LBV 2005
Gl
$8.00 Bt
$60.00 Ramos Pinto Tawny 10yr
Gl
$10.00 Bt
$75.00 Ramos Pinto Tawny 20yr
Gl
$15.00 Bt
$110.00
Teas
Earl Grey
Green
Lemon Ginger
English
Jasmine
Mint
Chai
Passion Fruit
Chamomile
Orange Spice
Espresso
Single
$3.50 Double
$6.50 Cappuccino
$3.75 Double Cappuccino
$6.75
Small Plates
Petites Assiettes
Crispy Mini Crab Cakes
Jonah Crabmeat, Pequillo Pepper Coulis
each
$7.00 Blistered Shishito Peppers
Lime
$4.00 Confit Duck Empanadas
Spicy Aioli
each
$2.50 Mushroom Arancini
Gruyère, Truffle Aioli
each
$3.00 Zucchini Fritters
Mint Yogurt Sauce
(3)
$3.00 Salmon Tartare Sandwich
$3.50
Take Out
Appetizer
Mezze Platter
House Made Hummus, Marinated Olives, Pickled Vegetables, Feta, Grilled Pita
$12.00 Parmesan Truffle Frites
Hand Cut; Also Available
$8.00 Plain
$6.00 Truffle
$7.00 Parmesan
$7.00 Charcuterie & Poisson Fumé*
Selection of Artisanal Meats & Pates with Accompaniments
$27.00
Soupes et Salades
French Onion Soup
Vidalia Onions, Sherry, Gruyère-Parmesan Croutons, Chives
$12.00 French Lentil Soup with Roast Pork
Slow Braised with Pork Stock, Fresh Thyme, Vidalia Onions
$12.00 Salade Niçoise*
Acadia Mixed Greens, Frisée, Tonno Tuna, Haricots Verts, Niçoise Olives, Cherry Tomatoes, Fingerling Potatoes, Hard Boiled Egg, Lemon Caper Vinaigrette
$15.00 Caesar Salad
Chopped Romaine, Caesar Dressing (Anchovy Free), Parmesan, Garlic Croutons, White Anchovies
$13.00 Salade Verte
Mixed Greens, Sherry Shallot Dressing
$8.00
Salad - Additions
Add to Any Salad
Grilled 7 oz. Flat Iron Steak*
$11.00 Pan Seared Salmon*
$9.00
Sandwiches
All Sandwiches Served with Choice of House-Made Chips or Side Salad Unless Noted
Maine Family Farm Burger*
Bacon, Truffle Aioli, Lettuce, Tomato, Onion Marmalade, Cheddar
$17.00 Short Rib Sliders
Caramelized Onions, Bleu Cheese, Pickled Red Onion, Horseradish Aioli, Hand-Cut Frites
2 per order
$18.00 Homemade Veggie Burger
Quinoa, Lentil, Black Beans, Rice, Carrots, Cheddar, Pickles, Lettuce, Tomato, Paprika Aioli, Brioche Bun
$14.00
Flatbread Pizza
Margherita
Tomatoes, Basil, Fresh Mozzarella, Parmesan
$13.00 Prosciutto & Artichoke*
Olive Oil, Parmesan, Arugula, Olives, Balsamic Glaze
$15.00 Barbeque Short Rib
Crumbled Bleu Cheese, Pickled Red Onion, Barbeque Sauce
$15.00
Entrée
Butternut Squash Ravioli
Brown Butter, Sage Crème, Parmesan, Lemon
$22.00 Truffle Mac & Cheese
Black Truffle, Taleggio, Bread Crumbs, Béchamel, Chives
$20.00 Norwegian Salmon*
Quinoa, Roasted Delicata Squash, Kale, Bacon, Apple Yogurt, Cherries, Apple Cider Dressing
$28.00 Burgundy Braised Short Rib
Horseradish Mashed Potatoes, Sautéed Spinach, Pan au Jus
$29.00 Classic Steak Frites
8oz. Soy & Mustard Marinated Flat Iron Steak, Maître d'Hôtel Butter, Grilled Asparagus, Hand-Cut Frites, Bordelaise Sauce
$29.00
Sides
$8 ea.
Roasted Fingerling Potatoes
Sautéed Spinach
Parmesan Truffle Frites
Grilled Asparagus
